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Civic Analytics Lab · Delaware
STATE DATA AS OF OCTOBER 30, 2026
Restaurant inspections · Harrington, Delaware

Restaurant inspections in Harrington

Every food establishment in Harrington, Delaware in the state's inspection violation file, A to Z, with each inspection date, inspection type and violation in the state's own words, October 14, 2024 to October 21, 2026.

How to read this. Each entry is a violation recorded at a state food inspection, in the state's own words, as the Delaware Division of Public Health, Office of Food Protection published it. A violation is not a closure. The state says many violations can be corrected on the spot during the inspection, and its inspection report marks those, but the public data file does not say which ones were, so this page cannot show that. We give no grades or scores and do not rank or label any establishment. Establishments are listed A to Z and inspections by date, newest first. This is the record as the state published it: if this page and the state's record differ, the state is right and we fix this page. The state's inspection FAQ explains the categories of violations and when a restaurant is closed.

What this page shows

STATE DATA AS OF OCTOBER 30, 2026

35 establishments in Harrington appear in the state's file. Each one shows every inspection in the file, newest first, with each violation in the state's own words and the code the state lists for it. Inspections run from October 14, 2024 to October 21, 2026. What the file includes and leaves out.

Source: Delaware Division of Public Health, Office of Food Protection, Food Establishment Inspection Violations (data.delaware.gov, dataset 384s-wygj), as updated by the state on October 30, 2026.

A

American Legion Post #7

17448 S Dupont Hwy, Harrington, DE 19952

· Routine inspection

  • 4-101.16Sponges Use Limitation
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance

Arbys - ACW Corporation dba Arbys- #6134

16994 S Dupont Highway, Harrington, DE 19952

· Routine inspection

  • 5-501.114Using Drain Plugs

· Routine inspection

  • 2-301.14When to Wash
  • 2-402.11Effectiveness-Hair Restraints
  • 4-501.11Good Repair and Proper Adjustment-Equipment

· Follow-up inspection

  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 5-302.16Hose, Construction and Identification
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 5-202.12Handwashing Sinks, Installation
  • 5-302.16Hose, Construction and Identification
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions

B

Blue Hen Foods LLC

97 Clark St, Harrington, DE 19952

· Routine inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.16Sponges Use Limitation
  • 6-301.14Handwashing Signage

Bylers Store - #1 - Harrington

1 Liberty Plaza, Harrington, DE 19952

· Routine inspection

  • 3-501.16Time/Temperature Control for Safety Food, Hot and Cold Holding

· Routine inspection

  • 3-501.16Time/Temperature Control for Safety Food, Hot and Cold Holding

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 3-301.11Preventing Contamination from Hands
  • 3-501.18Ready-To-Eat Time/Temperature Control for Safety Food, Disposition

C

China King Restaurant

1000 Midway Drive Suite #8, Harrington, DE 19952

· Routine inspection

  • 2-303.11Prohibition-Jewelry
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 6-202.15Outer Openings, Protected

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-501.13Thawing
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.17Warewashing Equipment, Cleaning Agents
  • 6-301.12Hand Drying Provision
  • 6-501.16Drying Mops

· Routine inspection

  • 3-301.11Preventing Contamination from Hands
  • 3-304.11Food Contact with Equipment, Utensils, and Linens
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-602.11Food Labels
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.12Cutting Surfaces
  • 4-501.17Warewashing Equipment, Cleaning Agents
  • 4-602.13Nonfood Contact Surfaces
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-501.16Drying Mops

D

Dela Dash #272

17256 South Dupont Highway, Harrington, DE 19952

· Routine inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-603.16Rinsing Procedures
  • 4-702.11Before Use After Cleaning
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-201.11Floors, Walls and Ceilings-Cleanability
  • 6-301.11Handwashing Cleanser, Availability
  • 6-301.12Hand Drying Provision
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods

Derbys Bar & Restaurant - Sunset Mill LLC

16967 S DuPont Hwy, Harrington, DE 19952

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.13Thawing
  • 3-602.11Food Labels
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-601.11Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
  • 4-602.13Nonfood Contact Surfaces
  • 5-205.15System Maintained in Good Repair
  • 5-501.113Covering Receptacles
  • 6-201.13Floor and Wall Junctures, Coved, and Enclosed or Sealed
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-501.12Cutting Surfaces
  • 4-501.17Warewashing Equipment, Cleaning Agents
  • 4-603.16Rinsing Procedures
  • 4-702.11Before Use After Cleaning
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions
  • 7-102.11Common Name-Working Containers

· Follow-up inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 4-904.11Kitchenware and Tableware-Preventing Contamination
  • 6-202.11Light Bulbs, Protective Shielding
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.13Thawing
  • 3-501.18Ready-To-Eat Time/Temperature Control for Safety Food, Disposition
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-702.11Before Use After Cleaning
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-202.13Backflow Prevention, Air Gap
  • 6-202.11Light Bulbs, Protective Shielding
  • 7-102.11Common Name-Working Containers
  • 7-201.11Separation-Storage
  • 7-207.11Restriction and Storage-Medicines

Dominos Pizza #4445 (Harrington)

1000 Midway Drive, Harrington, DE 19952

· Routine inspection

  • 4-501.19Manual Warewashing Equipment, Wash Solution Temperature

Dominos Pizza - Harrington (Closed)

1000 Midway Drive Ste 1, Harrington, DE 19952

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 7-102.11Common Name-Working Containers

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 6-301.14Handwashing Signage
  • 7-102.11Common Name-Working Containers

Dunkin - Franchise Management Services Inc - #33

17065 South Dupont Highway, Harrington, DE 19952

· Routine inspection

  • 2-303.11Prohibition-Jewelry

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 6-301.12Hand Drying Provision

E

El Torito De San Marcos II

4 Mechanic Street, Harrington, DE 19952

· Routine inspection

  • 6-501.111Controlling Pests

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 3-304.12In-Use Utensils, Between-Use Storage
  • 4-204.112Temperature Measuring Devices-Functionality
  • 6-202.14Toilet Rooms, Enclosed

· Routine inspection

  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.17Warewashing Equipment, Cleaning Agents
  • 4-603.16Rinsing Procedures
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops

F

Food Lion - Food Lion LLC - #1528

2004 Midway Dr Ste2, Harrington, DE 19952

· Routine inspection

  • 4-602.13Nonfood Contact Surfaces
  • 6-301.12Hand Drying Provision

· Routine inspection

  • 4-302.14Sanitizing Solutions, Testing Devices
  • 6-303.11Intensity-Lighting

· Routine inspection

  • 4-101.19Nonfood-Contact Surfaces

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 4-501.11Good Repair and Proper Adjustment-Equipment

Frost Bites

3 Commerce Street, Harrington, DE 19952

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 3-602.11Food Labels
  • 4-602.13Nonfood Contact Surfaces
  • 6-501.112Removing Dead or Trapped Birds, Insects, Rodents and other Pest
  • 6-501.114Maintaining Premises, Unnecessary Items and Litter

· Routine inspection

  • 3-602.11Food Labels
  • 4-205.10Food Equipment, Certification and Classification
  • 4-501.11Good Repair and Proper Adjustment-Equipment

· Routine inspection

  • 3-201.11Compliance with Food Law
  • 8-201.13When a HACCP Plan is Required

· Follow-up inspection

  • 4-205.10Food Equipment, Certification and Classification
  • 5-205.15System Maintained in Good Repair
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-201.11Compliance with Food Law
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-602.11Food Labels
  • 4-205.10Food Equipment, Certification and Classification
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 5-205.15System Maintained in Good Repair
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops
  • 7-201.11Separation-Storage
  • 7-206.11Restricted Use Pesticides, Criteria

H

Hardees of Harrington - OTAC Inc

7237 Milford-Harrington Hwy, Harrington, DE 19952

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 4-602.13Nonfood Contact Surfaces
  • 5-205.15System Maintained in Good Repair

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-302.12Food Storage Containers Identified with Common Name of Food
  • 4-501.13Microwave Ovens
  • 4-601.11Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
  • 4-602.12Cooking and Baking Equipment

· Follow-up inspection

  • 4-101.19Nonfood-Contact Surfaces
  • 4-602.12Cooking and Baking Equipment
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 4-101.19Nonfood-Contact Surfaces
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-602.12Cooking and Baking Equipment
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops
  • 7-102.11Common Name-Working Containers
  • 7-208.11Storage-First Aid Supplies

· Follow-up inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.12Cooking and Baking Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 5-501.13Receptacles
  • 5-502.11Frequency-Removal
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops
  • 8-304.11Responsibilities of the Permit Holder

· Follow-up inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.12Cooking and Baking Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 5-203.14Backflow Prevention Device, When Required
  • 5-205.15System Maintained in Good Repair
  • 5-501.13Receptacles
  • 5-502.11Frequency-Removal
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions
  • 8-304.11Responsibilities of the Permit Holder

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 2-301.14When to Wash
  • 3-501.16Time/Temperature Control for Safety Food, Hot and Cold Holding
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.12Cooking and Baking Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 5-202.13Backflow Prevention, Air Gap
  • 5-203.14Backflow Prevention Device, When Required
  • 5-205.15System Maintained in Good Repair
  • 5-502.11Frequency-Removal
  • 6-202.13Insect Control Devices, Design and Installation
  • 6-501.12Cleaning, Frequency and Restrictions

Harrington Dairy Queen

17040 South Dupont Highway, Harrington, DE 19952

· Routine inspection

  • 2-303.11Prohibition-Jewelry
  • 8-304.11Responsibilities of the Permit Holder

· Routine inspection

  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 7-206.11Restricted Use Pesticides, Criteria

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 4-101.16Sponges Use Limitation
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 6-404.11Segregation and Location-Distressed Merchandise
  • 6-501.113Storing Maintenance Tools
  • 6-501.16Drying Mops

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 5-302.16Hose, Construction and Identification
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 6-501.16Drying Mops
  • 7-201.11Separation-Storage
  • 8-304.11Responsibilities of the Permit Holder

Harrington Fire Company - Harrington Fire Company

20 Clark St, Harrington, DE 19952

· Routine inspection

  • 2-102.12Certified Food Protection Manager

Harrington Little League

PO Box 54, Harrington, DE 19952

· Routine inspection

  • 8-304.11Responsibilities of the Permit Holder

· Follow-up inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 4-101.16Sponges Use Limitation
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 7-102.11Common Name-Working Containers

Harrington Raceway Bonz - Harrington Raceway Inc

15 West Rider Road, Harrington, DE 19952

· Routine inspection

  • 4-101.16Sponges Use Limitation

Harrington Raceway Buffet Kitchen /Bolos - Harring

15 West Rider Road, Harrington, DE 19952

· Routine inspection

  • 6-303.11Intensity-Lighting

· Routine inspection

  • 6-303.11Intensity-Lighting

Harrington Raceway Murphys - Harrington Raceway I

15 West Rider Road, Harrington, DE 19952

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 6-301.12Hand Drying Provision

· Routine inspection

  • 3-301.11Preventing Contamination from Hands
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 7-102.11Common Name-Working Containers

Harrington Raceway Onion Jacks/Grab and Go - Harri

15 West Rider Road, Harrington, DE 19952

· Routine inspection

  • 2-303.11Prohibition-Jewelry

· Routine inspection

  • 2-303.11Prohibition-Jewelry

· Routine inspection

  • 4-603.16Rinsing Procedures
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance

· Routine inspection

  • 8-304.11Responsibilities of the Permit Holder

Harrington Senior Citizen Ctr

101 Railroad Avenue, Harrington, DE 19952

· Routine inspection

  • 3-501.16Time/Temperature Control for Safety Food, Hot and Cold Holding
  • 4-101.19Nonfood-Contact Surfaces
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-603.16Rinsing Procedures
  • 4-702.11Before Use After Cleaning

· Routine inspection

  • 4-101.16Sponges Use Limitation

· Routine inspection

  • 4-101.19Nonfood-Contact Surfaces

Holiday Inn Express Harrington

17271 S Dupont Hwy, Harrington, DE 19952

· Follow-up inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-501.11Good Repair and Proper Adjustment-Equipment

· Routine inspection

  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.16Time/Temperature Control for Safety Food, Hot and Cold Holding
  • 4-204.112Temperature Measuring Devices-Functionality
  • 4-501.11Good Repair and Proper Adjustment-Equipment

L

Lake Forest South Elementary School

301 Dorman Street, Harrington, DE 19952

· Routine inspection

  • 5-501.113Covering Receptacles
  • 5-501.114Using Drain Plugs

· Routine inspection

No violation listed for this inspection in the state's file.

M

Main Street Cafe & Restaurant

101 Clark Street, Harrington, DE 19952

· Routine inspection

  • 2-303.11Prohibition-Jewelry
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-602.11Food Labels
  • 4-204.112Temperature Measuring Devices-Functionality
  • 6-303.11Intensity-Lighting

· Routine inspection

  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-304.15Gloves, Use Limitation
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.16Sponges Use Limitation
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-603.16Rinsing Procedures

· Routine inspection

  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.18Ready-To-Eat Time/Temperature Control for Safety Food, Disposition
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 5-202.12Handwashing Sinks, Installation
  • 6-301.12Hand Drying Provision
  • 6-404.11Segregation and Location-Distressed Merchandise
  • 7-102.11Common Name-Working Containers

· Routine inspection

  • 3-301.11Preventing Contamination from Hands
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-304.15Gloves, Use Limitation
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.19Time as a Public Health Control
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 6-301.12Hand Drying Provision
  • 6-303.11Intensity-Lighting
  • 7-201.11Separation-Storage

McDonalds - The Meoli Companies - #12681

16758 S Dupont Highway, Harrington, DE 19952

· Routine inspection

  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 5-501.114Using Drain Plugs
  • 6-301.14Handwashing Signage

· Routine inspection

  • 2-301.14When to Wash
  • 2-302.11Maintenance-Fingernails
  • 2-303.11Prohibition-Jewelry
  • 2-402.11Effectiveness-Hair Restraints
  • 4-602.13Nonfood Contact Surfaces
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-304.15Gloves, Use Limitation
  • 4-501.11Good Repair and Proper Adjustment-Equipment

Moose Lodge 534

PO Box 339, Harrington, DE 19952

· Routine inspection

  • 5-501.114Using Drain Plugs
  • 8-304.11Responsibilities of the Permit Holder

P

Pizza King - Baynum Enterprises Inc

1000 Midway Drive Suite 12, Harrington, DE 19952

· Routine inspection

  • 3-302.12Food Storage Containers Identified with Common Name of Food
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-602.11Food Labels
  • 4-204.112Temperature Measuring Devices-Functionality
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 5-205.15System Maintained in Good Repair
  • 5-501.11Outdoor Storage Surface
  • 6-301.14Handwashing Signage
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 2-401.11Eating, Drinking, or Using Tobacco
  • 2-402.11Effectiveness-Hair Restraints
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 5-202.12Handwashing Sinks, Installation
  • 5-205.15System Maintained in Good Repair
  • 6-301.12Hand Drying Provision
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.12Cleaning, Frequency and Restrictions

· Follow-up inspection

  • 2-102.12Certified Food Protection Manager
  • 2-402.11Effectiveness-Hair Restraints
  • 5-205.15System Maintained in Good Repair
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 2-402.11Effectiveness-Hair Restraints
  • 3-602.11Food Labels
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 5-205.15System Maintained in Good Repair
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.16Drying Mops

· Routine inspection

  • 2-301.14When to Wash
  • 2-303.11Prohibition-Jewelry
  • 2-401.11Eating, Drinking, or Using Tobacco
  • 2-402.11Effectiveness-Hair Restraints
  • 3-301.11Preventing Contamination from Hands
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-601.11Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 4-602.13Nonfood Contact Surfaces
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 6-501.111Controlling Pests

R

Royal Farms #121

7250 Milford Harrington Hwy, Harrington, DE 19952

· Routine inspection

  • 3-501.18Ready-To-Eat Time/Temperature Control for Safety Food, Disposition
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 5-501.113Covering Receptacles
  • 6-301.11Handwashing Cleanser, Availability
  • 6-301.12Hand Drying Provision
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 2-303.11Prohibition-Jewelry
  • 2-401.11Eating, Drinking, or Using Tobacco
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 8-304.11Responsibilities of the Permit Holder

· Follow-up inspection

No violation listed for this inspection in the state's file.

· Follow-up inspection

No violation listed for this inspection in the state's file.

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 2-301.14When to Wash
  • 2-304.11Clean Condition-Outer Clothing
  • 2-402.11Effectiveness-Hair Restraints
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-602.13Nonfood Contact Surfaces
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-301.12Hand Drying Provision
  • 6-501.12Cleaning, Frequency and Restrictions

· Follow-up inspection

  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.12Cutting Surfaces
  • 6-501.12Cleaning, Frequency and Restrictions

· Follow-up inspection

  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.12Cutting Surfaces
  • 5-203.14Backflow Prevention Device, When Required
  • 5-205.15System Maintained in Good Repair
  • 6-501.12Cleaning, Frequency and Restrictions

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 2-402.11Effectiveness-Hair Restraints
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.12Cutting Surfaces
  • 5-203.14Backflow Prevention Device, When Required
  • 5-205.15System Maintained in Good Repair
  • 6-301.12Hand Drying Provision
  • 6-501.12Cleaning, Frequency and Restrictions
  • 8-304.11Responsibilities of the Permit Holder

· Routine inspection

  • 5-203.12Toilets and Urinals
  • 6-501.12Cleaning, Frequency and Restrictions
  • 6-501.19Closing Toilet Room Doors

Rudys Family Restaurant

17064 South Dupont Highway, Harrington, DE 19952

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-202.15Package Integrity
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-302.12Food Storage Containers Identified with Common Name of Food
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-304.15Gloves, Use Limitation
  • 3-701.11Discarding or Reconditioning Unsafe, Adulterated, or Contaminated Food
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-601.11Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-202.13Insect Control Devices, Design and Installation

· Routine inspection

  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-302.12Food Storage Containers Identified with Common Name of Food
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 3-501.14Cooling
  • 3-602.11Food Labels
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-301.12Hand Drying Provision
  • 7-207.11Restriction and Storage-Medicines
  • 7-209.11Storage-Other Personal Care Items

· Follow-up inspection

  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-305.12Food Storage, Prohibited Areas
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.12Cutting Surfaces
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 6-202.15Outer Openings, Protected
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops

· Routine inspection

  • 3-203.12Shellstock, Maintaining Identification
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-304.14Wiping Cloths, Use Limitation
  • 3-402.12Records, Creation, & Retention
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-501.12Cutting Surfaces
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 6-404.11Segregation and Location-Distressed Merchandise

· Follow-up inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-501.11Good Repair and Proper Adjustment-Equipment
  • 4-501.12Cutting Surfaces
  • 5-501.113Covering Receptacles
  • 6-501.110Using Dressing Rooms and Lockers
  • 6-501.113Storing Maintenance Tools
  • 6-501.16Drying Mops

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 2-301.14When to Wash
  • 2-402.11Effectiveness-Hair Restraints
  • 3-203.12Shellstock, Maintaining Identification
  • 3-301.11Preventing Contamination from Hands
  • 3-402.12Records, Creation, & Retention
  • 3-602.11Food Labels
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 4-602.11Equipment Food-Contact Surfaces and Utensils-Frequency
  • 5-205.11Using a Handwashing Sink-Operation and Maintenance
  • 7-102.11Common Name-Working Containers

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 3-302.11Packaged and Unpackaged Food-Separation, Packaging, and Segregation
  • 3-304.12In-Use Utensils, Between-Use Storage
  • 3-304.14Wiping Cloths, Use Limitation
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-101.19Nonfood-Contact Surfaces
  • 4-501.12Cutting Surfaces
  • 4-601.11Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
  • 5-501.17Toilet Room Receptacle, Covered
  • 6-301.14Handwashing Signage
  • 6-403.11Designated Areas-Employee Accommodations for eating / drinking/smoking
  • 7-102.11Common Name-Working Containers

S

Shore Stop #272 (Closed)

17256 S Dupont Hwy, Harrington, DE 19952

· Follow-up inspection

  • 2-102.12Certified Food Protection Manager
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops

· Follow-up inspection

  • 2-102.12Certified Food Protection Manager
  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-302.14Sanitizing Solutions, Testing Devices
  • 4-702.11Before Use After Cleaning
  • 6-301.12Hand Drying Provision
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods
  • 6-501.16Drying Mops

· Follow-up inspection

  • 2-102.12Certified Food Protection Manager
  • 4-602.13Nonfood Contact Surfaces
  • 6-202.11Light Bulbs, Protective Shielding
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 3-305.11Food Storage-Preventing Contamination from the Premises
  • 4-602.13Nonfood Contact Surfaces
  • 4-702.11Before Use After Cleaning
  • 6-202.11Light Bulbs, Protective Shielding
  • 6-301.11Handwashing Cleanser, Availability
  • 6-301.12Hand Drying Provision
  • 6-501.11Repairing-Premises, Structures, Attachments, and Fixtures-Methods

Subway (Closed)

16819 S Dupont Hwy, Harrington, DE 19951

· Routine inspection

  • 4-901.11Equipment and Utensils, Air-Drying Required

· Routine inspection

  • 2-402.11Effectiveness-Hair Restraints
  • 4-501.114Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness
  • 6-301.14Handwashing Signage

Subway Harrington - MAATA LLC

16819 South Dupont Highway, Harrington, DE 19952

· Complaint inspection

No violation listed for this inspection in the state's file.

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 2-303.11Prohibition-Jewelry
  • 4-602.13Nonfood Contact Surfaces

· Routine inspection

  • 2-102.12Certified Food Protection Manager
  • 3-501.13Thawing
  • 6-202.12Heating, Ventilation, Air Conditioning System Vents

T

Taco Bell #034798 - Delaware Restaurants LLC

16680 S DuPont Hwy, Harrington, DE 19952

· Routine inspection

  • 3-305.15Food Preparation Sink
  • 4-602.13Nonfood Contact Surfaces

· Routine inspection

  • 2-201.11Responsibility of Permit Holder, Person in Charge, and Conditional Employees
  • 4-101.19Nonfood-Contact Surfaces
  • 4-903.11Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing

W

W T Chipman Middle School

101 W Center St, Harrington, DE 19952

· Routine inspection

  • 5-202.12Handwashing Sinks, Installation

· Routine inspection

  • 5-103.11Capacity-Quantity and Availability
  • 5-501.114Using Drain Plugs

Questions about a report

Questions about an inspection report go to the Office of Food Protection at 302-744-4546, the number the state lists with the data.